Carnism & Natural Law

Articles shown in the video

Intestinal microbiota metabolism of L-carnitine, a nutrient in red meat, promotes atherosclerosis

Choline, Its Potential Role in Nonalcoholic Fatty Liver Disease, and the Case for Human and Bacterial Genes Choline,

TMAO and Heart Health

New study links L-carnitine in red meat to heart disease The Gut, the Heart, and TMAO

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